Bubbly, Flakey and Decadent Crusts!
Adding a little Culinary BLING
Come learn with The Chicks about how to create restaurant quality
“Bubbly, Flakey and Decadent Crusts!”
Individual Baked Brie wrapped in puffed pastry
Served with crackers
Homemade French Onion Soup
Asiago Cheese Tilapia with Tomato Beurre Blanc sauce
Grilled Veggie Skewer
Panko Dijon Chicken with Dijon Sauce
served with Garlic Mashed Potatoes
Pork Cutlet, egg washed and encrusted in thick bread smothered in Apple Demi Glace
accompanied by Honey Glazed Carrots
Crusty Burnt Crème
Offered at the reduced rate of $45 ($100 value)
Date: Saturday, May 23, 2009
Time: 4:30pm - 7:30pm
Location: The VENUE
Street: 3822 S Union Ave
City/Town: Tacoma, WA
RSVP: 253-475-8333 or Chicks@ThreeChicksCatering.com
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